Creamy Milo Cheesecake
The Succulent Bite shared this in a Facebook post. SeeMeCook wrote it up from the post as a full recipe and added ingredient weights and nutrition.
See the original postImported by John Tan on SeeMeCook
A rich and creamy cheesecake featuring Milo, a popular malted chocolate powder, evoking nostalgic childhood flavors.
- Time
- 4 hours 5 minutes
- Equipment
- Oven
- Good for
- Snacks
- Contains
- Dairy, eggs, and soy
- Diet
- Vegetarian
Diet and allergen details are read from the ingredient names and are not certified.
Ingredients
- 455 g
- 100 g
- 240 g
- 100 g
Weights are estimates.
Steps
Combine the cream cheese, Milo powder, and heavy cream in a bowl.
Whip the mixture until smooth and well combined.
Incorporate the eggs into the mixture.
Pour the batter into a prepared baking pan.
Bake until set.
Notes
The source mentions eating Milo by the spoonful, suggesting a strong malted chocolate flavor profile. Specific quantities and baking temperatures were not provided in the transcript or description; estimates are based on standard cheesecake ratios.
Nutrition
These are estimates per serving, worked out from the ingredients.
- Calories
- 364
- Protein
- 7 g
- Carbs
- 11 g
- Fat
- 33 g
- Fiber
- 1 g
Where the calories come from
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