Imported from TikTok
Steak with Garlic Butter and Air Fryer Potatoes
Steak and partially cooked baby potatoes, seasoned with smoked paprika, rosemary, and olive oil, are cooked together in the air fryer. They are finished with melted butter, fresh garlic, and parsley.
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Ingredients
- steak (juicy; cut and quantity not specified)
- baby potatoes (partially cooked; quantity not specified)
- smoked paprika
- salt (quantity not specified)
- pepper (quantity not specified)
- fresh rosemary
- olive oil
- butter (melted)
- fresh garlic
- parsley (fresh)
Steps
- 1
Place the steak and partially cooked baby potatoes in the air fryer. Season with smoked paprika, salt, pepper, and fresh rosemary, and add olive oil.
- 2
Cook in the air fryer at 200 °C (392 °F) for 10 minutes.
- 3
Mix the melted butter with the fresh garlic and parsley.
- 4
During the last 2 minutes of cooking, brush the garlic butter mixture over the steak and potatoes; finish cooking.
Notes
The quantities, steak cut, and serving size are not specified; adjust according to appetite and air fryer capacity. The recipe does not specify the steak's doneness.
Nutrition per serving
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