Imported from the web
Peach Spritzer
A refreshing, fruity summer drink with peach nectar, sparkling mineral water, and a subtle hint of basil.
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Ingredients
- 1 Lemon (juiced)
- 10 g fresh basil (washed and drained)
- 0.5 Peach (fresh)
- 240 ml Peach nectar
- 180 ml Mineral water (sparkling)
- Ice cubes (as desired)
Steps
- 1
Halve the lemon and squeeze out all the juice using a citrus press.
- 2
Wash the fresh basil and drain well.
- 3
Cut the peach half into thin wedges or cubes.
- 4
Place lemon juice, peach nectar, and basil into glasses and muddle slightly to release the aroma of the basil.
- 5
Add ice cubes and top with mineral water.
- 6
Garnish with the peach wedges and serve immediately.
Notes
For an alcoholic version, part of the mineral water can be replaced with Prosecco or white wine.
Nutrition per serving
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