Banana Chocolate Mousse Cake
Mark - Lazy recipes cooked this in a YouTube Short. SeeMeCook wrote it up from the Short as a full recipe and added nutrition.
Watch the original ShortImported by Anwar Lutfullah on SeeMeCook
A simple, healthy, and guilt-free three-ingredient dessert that is rich, creamy, and naturally sweetened by bananas.
- Time
- 2 hours 10 minutes
- Equipment
- Stovetop, oven, and blender
- Good for
- Snacks
- Contains
- Dairy
- Diet
- Vegetarian
Diet and allergen details are read from the ingredient names and are not certified.
Ingredients
Steps
Place the bananas, cocoa powder, and milk into a blender.
Blend the ingredients together until the mixture is completely smooth.
Pour the blended mixture into a saucepan and cook over low to medium heat, stirring gently, until it has slightly thickened.
Pour the thickened mixture into a mold or small cake pan.
Place the mold in the refrigerator and chill until set, at least 2 hours.
Notes
Quantities are estimated based on standard proportions for a 3-ingredient banana mousse. Adjust cocoa powder for a deeper chocolate flavor.
Nutrition
These are estimates per serving, worked out from the ingredients.
- Calories
- 84
- Protein
- 3 g
- Carbs
- 18 g
- Fat
- 2 g
- Fiber
- 4 g
Where the calories come from
Keep this recipe
Save it to your SeeMeCook library, add it to your grocery list, and cook it hands-free with each step read aloud.
Open in SeeMeCook