Imported from YouTube
Banana Chocolate Mousse Cake
A simple, healthy, and guilt-free three-ingredient dessert that is rich, creamy, and naturally sweetened by bananas.
Cook this recipe, hands-free
Open it in SeeMeCook for step-by-step Cook Mode, built-in timers, and your whole recipe library — free to start.
Ingredients
- 2 bananas (ripe)
- 0.25 cup cocoa powder (unsweetened)
- 0.5 cup milk (dairy or plant-based)
Steps
- 1
Place the bananas, cocoa powder, and milk into a blender.
- 2
Blend the ingredients together until the mixture is completely smooth.
- 3
Pour the blended mixture into a saucepan and cook over low to medium heat, stirring gently, until it has slightly thickened.
- 4
Pour the thickened mixture into a mold or small cake pan.
- 5
Place the mold in the refrigerator and chill until set, at least 2 hours.
Notes
Quantities are estimated based on standard proportions for a 3-ingredient banana mousse. Adjust cocoa powder for a deeper chocolate flavor.
Nutrition per serving
Every recipe, finally cookable.
Turn your next favorite video into a recipe you can actually follow — ingredients, steps, and times in seconds.
Already have SeeMeCook? Open this recipe →