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Tipsy Mermaid Cocktail

Tipsy Mermaid Cocktail

Imported by Anonymous on SeeMeCook

A vibrant, tropical, and potent blue cocktail featuring a blend of tequila, vodka, and coconut rum mixed with pineapple juice.

1 servings5 minOther

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Ingredients

  • 2 oz Tequila
  • 2 oz Vodka
  • 2 oz Coconut Rum
  • Ice (enough to fill the glass)
  • 4 oz Pineapple Juice (estimated amount to fill glass)
  • 1 oz Blue Curaçao (to top off the drink)
  • Limes (sliced for garnish)
  • Maraschino Cherries (for garnish)

Steps

  1. 1

    Pour 2 ounces of tequila, 2 ounces of vodka, and 2 ounces of coconut rum into a tall glass.

  2. 2

    Add ice to the glass until it is nearly full.

  3. 3

    Pour in the pineapple juice.

  4. 4

    Top the drink off with blue curaçao.

  5. 5

    Mix the drink from the bottom up to achieve the signature teal mermaid color.

  6. 6

    Garnish with lime slices and cherries on top before serving.

Notes

This is a very strong drink containing 6 ounces of base spirits. Drink responsibly.

Nutrition per serving

561Calories
0gProtein
36gCarbs
0gFat
0gFiber
  • drink
  • cocktail
  • alcoholic
  • tropical
  • summer
  • party drink

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