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Cookie-Flavored Protein Porridge with Cottage Cheese

Cookie-Flavored Protein Porridge with Cottage Cheese

A cold, creamy porridge prepared by blending cottage cheese with vanilla protein powder and flavored oat flour. It is finished with dark chocolate chips and left to rest in the refrigerator for a few hours.

1 servings125 minOther

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Ingredients

  • Cottage cheese (To be blended; quantity not specified in the source.)
  • 30 g Vanilla protein powder
  • 1 tbsp Flavored instant oat flour (One heaped tablespoon.)
  • Milk or plant-based beverage (A sip of your preferred beverage; quantity not specified.)
  • Dark chocolate chips (Quantity not specified in the source.)

Steps

  1. 1

    Blend the cottage cheese until creamy.

  2. 2

    Add 30 g of vanilla protein powder.

  3. 3

    Add one heaped tablespoon of flavored instant oat flour.

  4. 4

    Pour in a sip of milk or your preferred plant-based beverage.

  5. 5

    Mix everything until the ingredients are incorporated and the mixture is smooth.

  6. 6

    Transfer the mixture to a small bowl.

  7. 7

    Add the dark chocolate chips.

  8. 8

    Let it rest in the refrigerator for a few hours, then serve as breakfast or a snack.

Notes

The source does not specify the quantities of cottage cheese, milk or plant-based beverage, or dark chocolate chips, nor does it specify the number of resting hours. The result is described as a cold, cookie-flavored porridge that is high in protein.

Nutrition per serving

159Calories
26gProtein
10gCarbs
3gFat
2gFiber
  • breakfast
  • snack
  • vegetarian
  • high-protein
  • no-cook
  • porridge
  • cold

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