Sweet and Fragrant Chicken Rolls

Ingredients

• 2 Chicken thighs (boneless)
• 2 Eggs (for the filling or coating)
• 1 tbsp Soy sauce (estimated amount for marinating)
• 1 tsp Honey or sugar (for a sweet touch)
• 1 tbsp Vegetable oil (for cooking)

Steps

1. 1

   Prepare the chicken thighs by deboning them and lightly flattening them so they can be rolled.

2. 2

   Season the chicken with soy sauce and the sweetener (honey or sugar) to achieve the sweet and fragrant flavor profile mentioned.

3. 3

   Beat the eggs and prepare a thin omelet, or use them to wrap the chicken according to the visual technique shown in the video.

4. 4

   Roll the chicken tightly.

5. 5

   Cook in a skillet or air fryer. According to the on-screen text, a temperature of 180°C to 200°C for approximately 25 minutes is suggested, until the chicken is thoroughly cooked and golden brown.

Notes

The recipe is based on visual fragments and text overlaid on the video. The time and temperature (180-200°C, 25 min) are the only explicit technical details.

Nutrition per serving

• chicken
• easy
• appetizer
• creative cooking
• eggs
• quick dinner