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Homemade Cookies with Vegetable Oil

Homemade Cookies with Vegetable Oil

Recipe by Замза Изтилеуова @zamza_iztileyova · Instagram

Imported by Дмитрук Мирослава on SeeMeCook

Simple homemade cookies made with an egg, sugar, vegetable oil, and flour. If the dough sticks to your hands and does not come together into a ball, add another 50–100 g of flour.

8 servings40 minOther

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Ingredients

  • 1 egg
  • 100 g sugar
  • 120 ml vegetable oil
  • 0.5 tsp baking powder
  • 200 g flour (If the dough does not come together into a ball and sticks to your hands, add another 50–100 g of flour.)

Steps

  1. 1

    Mix the egg, sugar, vegetable oil, and baking powder.

  2. 2

    Add 200 g of flour and knead the dough until it comes together into a ball.

  3. 3

    If the dough sticks to your hands and does not come together into a ball, add another 50–100 g of flour.

  4. 4

    Shape the cookies from the dough. The source does not specify the shaping method.

  5. 5

    Bake the cookies at 180 °C for 20–25 minutes.

  6. 6

    Serve the finished cookies.

Notes

The source does not specify the cookie-shaping method, the number of cookies, or the exact preparation time. The additional 50–100 g of flour is an approximate amount and is not included in the main quantity or nutritional calculation.

Nutrition per serving

270Calories
3gProtein
32gCarbs
15gFat
1gFiber
  • dessert
  • cookies
  • baking
  • homemade baking
  • vegetarian

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