Imported from Instagram

Homemade Chocolate Hazelnut Spread
A homemade chocolate-nut spread made by blending roasted almonds and hazelnuts with cocoa powder, sweetener, and vanilla extract. The sweetness can be adjusted to suit your family’s taste.
Cook this recipe, hands-free
Open it in SeeMeCook for step-by-step Cook Mode, built-in timers, and your whole recipe library — free to start.
Ingredients
- roasted almonds (Amount not specified in the source)
- roasted hazelnuts (Amount not specified in the source)
- cocoa powder (Amount not specified in the source)
- sweetener of choice (Use according to taste; the source does not specify a type or amount)
- vanilla extract (Amount not specified in the source)
Steps
- 1
Place the roasted almonds and roasted hazelnuts in a blender or food processor.
- 2
Add the cocoa powder, sweetener of your choice, and vanilla extract.
- 3
Blend the mixture until it is silky smooth, scraping down the sides if needed to help it blend evenly.
- 4
Taste the spread and adjust the sweetness to suit your family’s preference.
Notes
The source does not provide ingredient quantities, a specified sweetener, yield, storage instructions, or detailed blending time. The almonds and hazelnuts are stated as roasted before blending; no roasting method or temperature is provided.
Nutrition per serving
Every recipe, finally cookable.
Turn your next favorite video into a recipe you can actually follow — ingredients, steps, and times in seconds.
Already have SeeMeCook? Open this recipe →