Imported from Instagram
Chili Crisp Pork Noodles
A quick one-pan noodle dish made with extra-crispy ground pork, scrambled egg, cabbage, green onions, and rice noodles. Fish sauce, soy sauce, and chili crisp provide savory, spicy flavor in a sauce reduced directly in the pan.
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Ingredients
- ground pork (Fry until extra crispy.)
- egg (Scramble with the pork.)
- shredded cabbage
- green onions
- fish sauce
- chicken broth
- rice noodles
- soy sauce
- chili crisp (Add at the end before serving.)
Steps
- 1
Heat a single pan and fry the ground pork until it is extra crispy.
- 2
Add the egg to the crispy pork and scramble the egg together with the pork.
- 3
Add the shredded cabbage, green onions, fish sauce, chicken broth, and rice noodles to the pan.
- 4
Cook the mixture until the liquid is fully reduced.
- 5
Mix in the soy sauce and chili crisp, then serve.
Notes
The source gives a 15-minute total time but does not provide ingredient quantities, heat levels, noodle preparation instructions, or serving yield. Quantities should be obtained from the creator's direct message or another authoritative recipe source.
Nutrition per serving
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