Imported from Instagram
Nutella Cookie Pie
Soft cookie pies filled with frozen Nutella, with chocolate chips in the dough and on top. This recipe makes four individual pies.
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Ingredients
- 200 g Nutella (For the filling; divided into 4 equal portions, 50 g each)
- 210 g Unsalted butter (Melted)
- 30 g Vegetable oil
- 2 Eggs (At room temperature)
- 1 Egg yolk (At room temperature)
- 120 g Granulated sugar
- 80 g Light brown sugar
- 10 ml Vanilla extract
- 365 g All-purpose flour
- 1 tbsp Baking powder
- 10 g Cornstarch
- 0.5 tsp Salt
- 150 g Chocolate chips (Additional chocolate chips for the top; quantity not specified)
Steps
- 1
Line a plate or small tray with parchment paper.
- 2
Divide the Nutella into four equal dollops, 50 g each, spacing them apart on the parchment paper.
- 3
Freeze for 2 to 3 hours, or until completely firm.
- 4
Preheat the oven to 350°F (175°C).
- 5
In a large bowl, whisk the melted butter, vegetable oil, granulated sugar, brown sugar, eggs, egg yolk and vanilla extract until smooth and fully combined.
- 6
In a separate bowl, whisk the flour, baking powder, cornstarch and salt until evenly combined.
- 7
Add the dry ingredients to the wet ingredients.
- 8
Gently fold with a spatula until only a few streaks of flour remain visible.
- 9
Add the chocolate chips and continue folding just until a soft dough forms. Do not overmix.
- 10
Chill the dough uncovered for 15 minutes to make it easier to handle.
- 11
Divide the chilled dough into four equal portions.
- 12
Take one portion of dough and divide it into two pieces.
- 13
Press the first piece into the bottom of a 6-ounce ramekin, bringing it slightly up the sides.
- 14
Place one portion of frozen Nutella in the center of the dough in the ramekin.
- 15
Cover with the remaining dough and carefully seal the edges so the Nutella is completely enclosed.
- 16
Gently press additional chocolate chips onto the surface.
- 17
Repeat the shaping and filling process with the remaining dough and Nutella to make four pies.
Notes
The provided instructions do not specify the baking time or method after the pies are shaped; no baking step has been added. The quantity of additional chocolate chips for the tops is also not specified.
Nutrition per serving
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