30 Minute Garlic Chilli Crisp Noodles

Ingredients

• 0.5 lb pasta
• 1 onions (sliced for caramelizing)
• 2 clove garlic (minced)
• 1 tbsp chili paste (or chili crisp)
• spices (assorted spices for caramelizing onions)
• 0.5 cup heavy cream
• 0.25 cup parmesan cheese (grated)

Steps

1. 1

   Bring a large pot of salted water to a boil and cook the pasta according to package instructions.

2. 2

   While the pasta is boiling, add sliced onions to a pan with spices and begin to caramelize them.

3. 3

   Add a little garlic and chili paste to the onions as they cook.

4. 4

   Once the onions are caramelized and the pasta is nearly done, stir in the heavy cream and parmesan cheese.

5. 5

   Combine the cooked pasta with the sauce and serve immediately.

Notes

The description mentions 'Garlic Chilli Crisp Noodles' while the video refers to it as 'Caramelized Onion and Garlic Pasta'; the ingredients and method reflect the visual and audio content of the video.

Nutrition per serving

• main
• pasta
• spicy
• quick-dinner
• vegetarian