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Imported from Instagram

Cheesy Sourdough Focaccia with Basil Sauce

Cheesy Sourdough Focaccia with Basil Sauce

Recipe by Nina Cline💛 @cookthepineapple · Instagram

Imported by Marvin Stamp on SeeMeCook

A fluffy, cheesy sourdough focaccia topped with a savory basil and roasted garlic sauce.

6 servings720 minItalian

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Ingredients

  • bread flour
  • sourdough starter
  • water
  • salt
  • olive oil
  • olive oil (Partanna brand recommended)
  • roasted garlic
  • parmesan
  • basil
  • salt
  • black pepper

Steps

  1. 1

    Combine bread flour, sourdough starter, water, salt, and olive oil to prepare the focaccia dough.

  2. 2

    Mix the basil sauce by combining olive oil, roasted garlic, parmesan, basil, salt, and black pepper.

Notes

The source provides an ingredient list but lacks specific measurements and detailed preparation steps. The recipe relies on sourdough fermentation which typically requires several hours of rising time.

Nutrition per serving

0Calories
0gProtein
0gCarbs
0gFat
0gFiber
  • focaccia
  • sourdough
  • bread
  • baking
  • basil
  • garlic
  • vegetarian

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