Imported from Instagram
Three-Ingredient Chocolate Banana Mousse Cake
A simple chocolate mousse made with banana, cocoa powder, and milk, prepared without sugar, flour, or eggs. After brief cooking and chilling in the refrigerator, the mixture develops a smooth, firm texture.
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Ingredients
- 1.5 Banana (1 to 2 bananas; the recipe's average amount is recorded for nutritional estimation.)
- 1 tbsp Cocoa powder
- 0.5 cup Milk
Steps
- 1
Place the banana, cocoa powder, and milk in a blender.
- 2
Blend thoroughly until smooth and uniform.
- 3
Pour the mixture into a saucepan and cook over heat for a few minutes. Stir continuously until slightly thickened.
- 4
Pour the thickened mixture into the desired mold or dish.
- 5
Place the dish in the refrigerator until the mousse is fully set and firm.
Notes
The original recipe contains no sugar, flour, or eggs. The source does not specify the exact cooking time or the time required to set in the refrigerator; the total time is approximate.
Nutrition per serving
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