Imported from Instagram
Mars Dessert Coffee
A rich and indulgent dessert coffee inspired by Mars chocolate bars, featuring layers of chocolate, caramel, and creamy coffee.
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Ingredients
- 1 Mars chocolate bar (chopped or broken into pieces)
- 0.5 cup Milk (for frothing)
- 2 shot Espresso
- Chocolate syrup (for drizzling)
- Caramel sauce (for drizzling)
- Ice cubes
Steps
- 1
Place the Mars chocolate bar pieces into the bottom of a serving glass.
- 2
Brew two shots of hot espresso directly over the chocolate pieces to help them melt.
- 3
Stir the espresso and chocolate together until the chocolate is mostly melted and combined.
- 4
Add ice cubes to the glass until it is about three-quarters full.
- 5
Froth the milk until creamy and pour it over the iced coffee mixture.
- 6
Finish the drink by drizzling chocolate syrup and caramel sauce over the top before serving.
Notes
The OCR mentions 'Kinder Bueno' and 'Ice Cream' which suggests variations or specific brand toppings used in the video visuals not fully detailed in the text description.
Nutrition per serving
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